irish potato candy
(1)
This is a family favorite, especially around St. Patrick's day which happens to be my birthday.
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(1)
prep time
20 Min
Ingredients For irish potato candy
- IRISH POTATO CANDY
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1/4 cupbutter softened
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4 oz.cream cheese, room temperature
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1 tsp.pure vanilla extract
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4 cupspowdered sugar
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2 cupsshredded coconut
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1 Tbspcinnamon
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1 tspsugar
How To Make irish potato candy
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11. In a medium bowl, beat the butter and cream cheese together until smooth.
Add the vanilla and confectioners' sugar; beat until smooth. Using your
hands if necessary, mix in the coconut.
Roll into balls or potato shapes, and roll in the cinnamon, sugar.
Place onto a cookie sheet and chill to set. If desired,
roll potatoes in cinnamon again for darker color. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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