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homemade peanut butter cups

(2 ratings)
vwimbish avatar
Recipe by
veronica wimbish
@vwimbish
bedford, VA

made for the kids they love them..

(2 ratings)
method Refrigerate/Freeze

Ingredients For homemade peanut butter cups

  • 16 oz
    semi-sweet chocolate, chopped
  • 1/2 c
    creamy natural peanut butter
  • 2 Tbsp
    butter softened
  • 1/4 c
    confectioners' sugar (sifted)
  • 2 Tbsp
    confectioners' sugar (sifted)

How To Make homemade peanut butter cups

  • 1
    Line a standard 12 cup muffin pan with paper cupcake liners.
  • 2
    Melt half of the chocolate to create the base layer.
  • 3
    Whip the peanut butter, the butter and confectioners sugar together to create the center.
  • 4
    Melt rest of chocolate and layer the top. Place in the freezer for 15 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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