homemade butterfingers
(3 ratings)
Taste as good as the real thing!
(3 ratings)
Ingredients For homemade butterfingers
-
1 lbcandy corn candy
-
16 ozpeanut butter (i used peter pan honey roasted peanut butter)
-
16 ozchocolate candy coating
How To Make homemade butterfingers
-
1Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15-second intervals til melted, stirring after each interval.
-
2Stir in peanut butter. Spread mixture in an 8x8 pan lined with parchment. Cool completely. Cut into squares.
-
3Dip in melted chocolate candy coating. Lay on waxed paper to set.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT