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heath bar shortbread

(1 rating)
suds59 avatar
Recipe by
Kathy Van Houten
@suds59
Huron, SD

easy to make

(1 rating)
yield 10 +
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For heath bar shortbread

  • 1 c
    butter, softened
  • 2 c
    all purpose flour
  • 1/2 c
    powdered sugar
  • 3
    crushed heath bars, or 3/4 cup toffee bits
  • 1/4 c
    mini chocolate chips(optional)

How To Make heath bar shortbread

  • 1
    Cream butter,add flour and powdered sugar. stir to thoroughly combine.Gently stir in the crushed heath bars(or toffee pieces)and mini chocolate chips if using.
  • 2
    Press into a ungreased 9x9 baking pan. Bake at 325 degrees for 25-30 minutes or until golden brown.Cut into squares while still warm.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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