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graham cracker pieces

(9 ratings)
Suesh avatar
Blue Ribbon Recipe by
Susan Shanko
@Suesh
Garnet Valley, PA

I got this recipe from my sister. Toffee-like without the chocolate!

Blue Ribbon Recipe

Oh gosh, we could eat an entire plate of these graham cracker pieces. The topping tastes like a buttery pecan pie filling. Crispy, crunchy, sweet, nutty ... these are a wonderful, light dessert. An easy and delicious treat to bring to a party or give as a gift.

— The Test Kitchen @kitchencrew
(9 ratings)
yield 6 -8
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For graham cracker pieces

  • honey graham crackers
  • 1 1/2 c
    chopped nuts
  • 1/2 c
    butter (1 stick)
  • 1/2 c
    margarine
  • 1/2 c
    sugar

How To Make graham cracker pieces

  • Graham crackers on a foil-lined baking sheet.
    1
    Preheat oven to 350 degrees F. Line the cookie sheet with foil and one layer of graham crackers.
  • Nuts sprinkled over the graham crackers.
    2
    Sprinkle the nuts evenly over the graham crackers.
  • Boiling butter, sugar, and margarine.
    3
    Add the butter, margarine, and sugar to a saucepan and bring to a boil for 3 minutes, stirring constantly.
  • Pouring butter mixture over graham crackers.
    4
    Pour mixture over the crackers so that they are covered.
  • Baking the graham cracker pieces.
    5
    Bake for 8 minutes.
  • Ready to break cooled graham crackers into pieces.
    6
    Cool and break into pieces.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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