fruiti tuti almond bark

(2 ratings)
Recipe by
Colleen Sowa
La Crosse, WI

This is a recipe I made up. It is so good made with white or chocolate almond bark. It is a very easy recipe that produces a large quantity of candy... always a big hit!

(2 ratings)
yield serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For fruiti tuti almond bark

  • 2 lb
    white almond bark (can make it with chocolate too)
  • 1/3 c
    each (chopped): raisins, golden raisins, craisins, dried cherries, dried blueberries
  • 1 c
    each: pecans chopped, almonds, chopped
  • 1/4 c
    dried apricots (chopped), dried candied pinapple (chopped)

How To Make fruiti tuti almond bark

  • 1
    Prepare large baking sheet with a wax paper lining. Set aside.
  • 2
    Melt the white or chocolate almond bark in a double boiler. When very creamy, add the almonds and fruits. Stir together well to coat everything.
  • 3
    Pour this mixture on to the wax paper lined pan(s). Let cool completely. Break apart.
  • 4
    *** Another method is to put a heaping teaspoonful at a time onto wax paper to form individual candies. Store in zipper bags or airtight containers.

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