fruiti tuti almond bark
(2 ratings)
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This is a recipe I made up. It is so good made with white or chocolate almond bark. It is a very easy recipe that produces a large quantity of candy... always a big hit!
(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
10 Min
Ingredients For fruiti tuti almond bark
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2 lbwhite almond bark (can make it with chocolate too)
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1/3 ceach (chopped): raisins, golden raisins, craisins, dried cherries, dried blueberries
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1 ceach: pecans chopped, almonds, chopped
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1/4 cdried apricots (chopped), dried candied pinapple (chopped)
How To Make fruiti tuti almond bark
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1Prepare large baking sheet with a wax paper lining. Set aside.
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2Melt the white or chocolate almond bark in a double boiler. When very creamy, add the almonds and fruits. Stir together well to coat everything.
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3Pour this mixture on to the wax paper lined pan(s). Let cool completely. Break apart.
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4*** Another method is to put a heaping teaspoonful at a time onto wax paper to form individual candies. Store in zipper bags or airtight containers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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