frosted pecan bites

How To Make frosted pecan bites

• 1

  Preheat oven to 275 degrees
• 2

  Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
• 3

  Fold sugar, salt and pecans into egg whites.
• 4

  Increase oven temperature to 325 degrees.
• 5

  Melt butter or margarine on a sheet pan.
• 6

  Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes.
• 7

  Remove from oven and allow to cool.
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