faye's favorite peanut butter fudge
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When my daughter was little, we used to go visit the lady up the street that everyone called Mamma Faye. She gave her a bite of the peanut butter fudge she made every fall through spring, and it was an instant hit. We miss Mamma Faye! Here's her recipe she shared with us before she passed away...
yield
serving(s)
method
Stove Top
Ingredients For faye's favorite peanut butter fudge
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2 lbpowdered sugar
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1/2 cbutter
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13 ozevaporated milk
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7 ozmarshmallow cream
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18 ozcreamy peanut butter (like jiff. don't use generic)
How To Make faye's favorite peanut butter fudge
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1Put butter, milk and sugar in heavy saucepan. Stirring constantly, bring to a boil over med low heat. Once to full rolling boil, continue 6 min, stirring constantly. This is soft ball stage of candy thermometer. Remove from heat, add remaining. Pour into two greased 9x9 pans and cool. Makes 5 lbs candy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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