faux chicken nuggets, mashed potatoes, peas & carrots

(2 ratings)
Recipe by
Jan Mullikin
Union, KY

I give monthly classes for ESL parents & kids to 'cook' or 'make' something cute and delicious. They love this fun recipe and can be done with pre-schoolers!

(2 ratings)
yield 4 serving(s)
prep time 5 Min

Ingredients For faux chicken nuggets, mashed potatoes, peas & carrots

  • 4
    scoops vanilla ice cream
  • 4
    zagnut candy bars
  • 1
    bag 'green peas' candy
  • 1
    bag 'orange carrots' candy
  • 1 jar
    carmel ice cream sauce

How To Make faux chicken nuggets, mashed potatoes, peas & carrots

  • 1
    I put all ingredients in bowls in front of the kids. Make a big deal out of putting on the aprons, tying back their hair, washing hands, etc.
  • 2
    Give each child an ice cream scoop. Help little ones to scoop the ice cream out into a nice ball on the plate. Help them squeeze the bottle of 'gravy' sauce out over the ice cream.
  • 3
    Give each child a plastic knife and help them learn how to cut while holding their little fingers out of the way! Cut the candy bar into small nugget sizes.
  • 4
    Spoon out a few spoons of peas onto the plate. Add some spoons of carrots. Mix with their fingers and it's ready to serve! This is a great plate for them to make for Mother's or Father's Day!

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