fantasy fudge

(3 ratings)
Recipe by
Laurie Sanders
Seattle, WA

This fudge turns out right every single time. My aunt gave my mom this recipe. Supposedly it is a See's candy recipe.

(3 ratings)
yield 24 serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For fantasy fudge

  • 4 1/2 c
    white sugar
  • 1 can
    evaporated milk
  • 1 c
    butter
  • 2 tsp
    vanilla
  • 3 c
    chocolate chips
  • 1 jar
    marshmallow cream (7oz)
  • 2 c
    chopped walnuts

How To Make fantasy fudge

  • 1
    Combine sugar, butter and evaporated milk in a large saucepan and bring to the boil. Boil stirring for 6 minutes.
  • 2
    Remove from heat and add vanilla, chocolate chips and marshmallow cream and beat with a hand mixer for 5 minutes.
  • 3
    Fold in the nuts and spread into a 9x13 pan lined with foil that has been well-greased. Place in fridge until completely cool.
  • 4
    Lift fudge out using the foil and peel it away. Place on a cutting board and cut into bite size pieces. Store in an airtight container in the fridge.

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