fabulous sugar free fudge
(5 ratings)
My husband is diabetic and I am pre-diabetic so we are trying to cut all of the sugar out of our diets. I have been trying various sugar free fudge recipes for years and none of them have come close to the real thing. I thought "real" homemade fudge would be something I'd have to give up, until I took some time experimenting and created this recipe. It tastes so good, no one will ever suspect it is completely sugar free.
(5 ratings)
prep time
10 Min
Ingredients For fabulous sugar free fudge
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1/4 ccold water
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2/3 csplenda
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2 Tbspbutter
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1 pkgsugar free hershey's chocolate chips (9 oz)
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1 tspvanilla
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1/2 cnuts (optional)
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2/3 cpowdered milk instant
How To Make fabulous sugar free fudge
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1Combine the water and dry milk in a medium saucepan. Stir til smooth. Add the Splenda and butter and heat on stove on medium heat stirring constantly. Stir til butter is melted and mixture is warm but not boiling. Remove from heat.
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2Stir chocolate chips and vanilla until chips are melted and mixture is smooth and glossy. (1 1/2 Cups of semi-sweet chocolate chips can be substituted if you can't find the Hershey's sugar free ones.)
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3Fold in nuts. Pour onto wax paper and refrigerate until firm. (1-2 hours)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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