easy chocolate-peppermint bars

(1 rating)
Recipe by
sherry monfils
worcester, MA

These are so yummy w/ a cup of hot cocoa. Great for Christmas.

(1 rating)
yield 32 serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For easy chocolate-peppermint bars

  • 1 c
    flour
  • 1 c
    baking cocoa
  • 2 tsp
    baking soda
  • 2 stick
    unsalted butter, softened
  • 3/4 c
    packed dark brown sugar
  • 2
    eggs
  • 2 c
    semisweet chocolate chips
  • 2 c
    coarsely chopped cany canes

How To Make easy chocolate-peppermint bars

  • 1
    Put oven rack in middles of oven. Heat to 375. Spray a 9" x 13" baking pan w/ cooking spray.
  • 2
    In bowl, whisk together flour, cocoa powder and baking soda. In another bowl, beat together butter and brown sugar until fluffy. Beat in egg. Mix in flour mix until combined.
  • 3
    Stir in chocolate chips and crushed candy canes. Spread dough evenly into pan. Bake 20 mins, or until a toothpick inserted in center comes out clean.

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