easy caramels
(2 ratings)
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I was given this recipe from a coworker who told me they were the best caramels ever and were so easy to make. She was right! They have now become a holiday staple when baking because of their delicious butter flavor and melt-in-your-mouth texture! Tip: I have had the best results when using name brand ingredients as listed.
(2 ratings)
prep time
10 Min
cook time
20 Min
Ingredients For easy caramels
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1 cbutter, room temperature
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2 1/4 cbrown sugar
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1 clight karo syrup
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1 caneagle brand sweetened condensed milk
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dashsalt
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2 tspvanilla extract
How To Make easy caramels
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1Cover 9x13 inch pan with parchment paper and set aside
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2In a large microwave safe bowl, combine butter, sugar, karo syrup, sweetened condensed milk, and salt. Mix just until combined.
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3Microwave on high as follows: 4 minutes then stir 4 minutes then stir 4 minutes then stir 4 minutes then stir
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4Add 2 tsp vanilla extract. Stir
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5Pour mixture into prepared 9x13 and let cool completely. When cooled, cut into pieces and wrap individually with wax paper or saran wrap.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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