chocolate-wine balls
Adopted this today, obviously needs some tweeking. The wine was left out of the instructions. It has potential. I'll play with this recipe, add the wine to instruction, maybe even dip in white and dark chocolate coating and sprinkle with colorful candy sprinkles. I'll have it ready by the holidays, and I'll post a photo of end results.
method
No-Cook or Other
Ingredients For chocolate-wine balls
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6 ozsemi-sweet chocolate chips
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2.5 cvanilla wafer crumbs
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1/3 csweet red wine
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1/4 choney
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2 cground walnuts
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granulated sugar
How To Make chocolate-wine balls
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1Heat chocolate chips and honey in 3-quart saucepan over low heat, stirring constantly, until chocolate is melted.
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2Remove from heat.
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3Stir in vanilla wafers, walnuts and wine and shape into 1-inch balls; roll in sugar.
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4Store Chocolate-Wine Balls in tightly covered cookie jar or metal can.
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5Let stand several days to blend flavors. Flavor improves with age up to 4 weeks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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