chocolate-scotch drops

Ingredients For chocolate-scotch drops

  • 6 oz
    semi-sweet chocolate chips
  • 6 oz
    butterscotch chips
  • 1.5 c
    quick cooking oats
  • 1 c
    salted peanuts

How To Make chocolate-scotch drops

  • 1
    Melt chocolate and butterscotch pieces in top of double boiler over hot (not boiling) water; stirring occasionally.
  • 2
    Remove from heat; stir in oats and peanuts.
  • 3
    Drop by teaspoonfuls onto waxed paper and chill.

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