chocolate cream balls
(1 rating)
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Chocolate lovers beware...these are rich and addicting. Aquired from my mom.
(1 rating)
yield
serving(s)
Ingredients For chocolate cream balls
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1 lbsweet milk chocolate bars (such as hershey's)
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1/2 cheavy whipping cream
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1/2 cwalnuts, chopped
How To Make chocolate cream balls
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1Melt chocolate over hot not boiling water (double boiler pan). Cool.
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2Whip 1/2 cup whipping cream and fold into chocolate.
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3Chill until firm enough to shape.
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4Form in 1 inch balls. Roll in finely chopped nuts OR crushed crisp rice cereal. Store in refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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