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carolina crunch

(2 ratings)
lindalton avatar
Recipe by
Linda Alton
@lindalton
High Point, NC

Note: This is highly ADDICTIVE!!! A friend introduced me to this years ago...and my family makes it EVERY Christmas for gifts. Family and friends wait for it!!! : ) Tastes like toffee, peanut butter and chocolate. Yummmmmmm.

(2 ratings)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For carolina crunch

  • saltine crackers
  • 1 c
    butter
  • 10 oz
    peanut butter chips
  • 4 oz
    semi-sweet chocolate chips
  • 1 c
    light brown sugar

How To Make carolina crunch

  • 1
    Cover a jelly roll pan with foil. Place a single layer of saltines onto foil sheet
  • 2
    Boil 1 cup light brown sugar and 1 cup butter for four minutes - NO STIRRING
  • 3
    Dribble mixture over crackers
  • 4
    Bake at 350 degrees 5 to 6 minutes, being careful it doesn't burn
  • 5
    Sprinkle chips over entire batch.
  • 6
    Let melt sitting out about 10 minutes.
  • 7
    Swirl. Cool in refrigerator
  • 8
    Break into chunks, and store in airtight container.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Carolina Crunch:

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