carnival candy apples
(2 ratings)
Please note that cinnamon oil is not an essential ingredient, it's up to you whether you use it or not. If you do use it, the 1/2 tsp of cinnamon oil is a maximum amount that you will want to use. This is cinnamon oil, not just cinnamon flavoring. Older children will enjoy helping with these, but be careful, the candy mixture is very hot!
Blue Ribbon Recipe
These apples are just like the ones you had at a carnival as a kid. The hard candy coating is sweet with a slight cinnamon flavor. Super easy to make, these would be great to have at a kid's party or for Halloween. We loved these with a crisp red apple, but have fun experimenting with different types of apples.
— The Test Kitchen
@kitchencrew
(2 ratings)
yield
15 serving(s)
prep time
30 Min
method
Stove Top
Ingredients For carnival candy apples
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2 cwhite sugar
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1/2 cwhite corn syrup
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1/2 cwater
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1 tspbutter
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1/2 tspcinnamon oil, at most
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1 tspred food coloring
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15 smapples
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15popsicle sticks
How To Make carnival candy apples
Test Kitchen Tips
Use a candy thermometer to make sure you've cooked the coating to the hard crack stage.
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1Remove stems from apples.
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2Wash and dry apples.
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3Place a popsicle stick in each apple, set aside.
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4Cook sugar, corn syrup, water, butter, cinnamon oil and red food coloring to hard crack stage.
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5Roll apples in syrup.
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6Set on greased foil to cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Carnival Candy Apples:
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