butterscotch nuggets (sallye)

How To Make butterscotch nuggets (sallye)

• 1

  Grease and flour two 9" square baking dishes Set aside Preheat oven to 325 degrees
• 2

  Melt butter in sauce pan and add sugar, stirring just until sugar is incorporated Cool slightly
• 3

  Add eggs to butter mixture, mixing well with wooden spoon Stir in flour, vanilla and nuts
• 4

  Spread mixture evenly in bottom of greased and floured dishes (to about 1/3" depth) Bake at 325 degrees for 20-25 minutes Remove from oven, cool and cut into squares
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