butterscotch crunchies
(2 ratings)
The first time I ate these candies, Torchie Spann brought them to a Christmas party at church. I could not believe they were so easy to make because they were so delicious.
(2 ratings)
yield
10 serving(s)
cook time
20 Min
method
Stove Top
Ingredients For butterscotch crunchies
-
2 pkgbutterscotch chips
-
1 canchow mein noodles
-
1 ccocktail peanuts
How To Make butterscotch crunchies
-
1Melt the morsels in the top of a double boiler.
-
2Stir in noodles and peanuts.
-
3Drop by teaspoonfuls on wax paper.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT