butterfinger bars

(1 rating)
Recipe by
dione bennett
gentry, AR

very easy to make

(1 rating)
prep time 15 Min

Ingredients For butterfinger bars

  • 16 oz
    candy corn
  • 16 oz
    creamy peanut butter
  • chocolate chips or chocolate almond bark

How To Make butterfinger bars

  • 1
    melt the candy corn in microwave,stir often until melted
  • 2
    add peanut butter to melted candy corn, mix throughly
  • 3
    put into a greased pan - size of pan depends on how thick you want the candy, I use a 9x13. Let cool then frost with melted chocolate and cut into pieces. Better to let cool completely before cutting.

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