bon bons

(1 rating)
Recipe by
Kyra Brier
claremont, CA

Really good at a baby shower.

(1 rating)
yield 30 cookies
prep time 10 Min
cook time 40 Min
method No-Cook or Other

Ingredients For bon bons

  • 2 c
    powdered sugar
  • 6 Tbsp
    butter, melted
  • 1 1/2 c
    chunchy peanutbutter or creamy
  • 1 c
    almonds, chopped (optional)
  • 1/2 tsp
    vanilla extract
  • 1 pkg
    almond bark or 12 oz. baking chips
  • 1/4
    stick of parafin

How To Make bon bons

  • 1
    In a double boiler melt choc. chips and parafin on low heat. Mix well. Keep worm.
  • 2
    In a big bowl mix powder sugar, butter, peanutbutter and nuts. Mix well. If to soft add 1/2 cup more powder sugar.
  • 3
    Roll into bite size balls. Place on wax paper and chill 40 min. OR till cilled thrue.
  • 4
    Use a tooth pick in the ball to dip into the melted choc. mix. Place back on wax paper to set up.
  • 5
    You may keep in a cool room or in the fridge.
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