bavarian mints
(1 rating)
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A family favorite from many years ago.
(1 rating)
prep time
15 Min
cook time
10 Min
Ingredients For bavarian mints
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12 ozsemi-sweet chocolate chips
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12 ozmilk chocolate chips
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1 Tbspbutter
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1 cansweetened condensed milk
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1 tspvanilla extract
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1 tsppeppermint extract
How To Make bavarian mints
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1Melt chips and butter in double boiler or in the microwave. Add other ingredients and mix well.
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2Pour into a buttered 9x13" pan, cool and cut into small pieces.
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3Keep in covered container in the refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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