apricot treat, mark's
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One of the treats Mark remembers from his Polish family.
yield
4 serving(s)
method
Stove Top
Ingredients For apricot treat, mark's
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1 cdried apricots, chopped
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3 Tbspwater
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1/4 cbrown sugar
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1/2 calmonds, chopped
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1/3 ccandied orange peel
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powdered sugar
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whipped cream
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cinnamon
How To Make apricot treat, mark's
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1Put the apricots and water in a heavy based pan. Cover and simmer, stirring for about 20 minutes, until a thick paste forms Stir in the sugar and simmer stirring for another 10 minutes until quite dry. Remove from heat and stir in the almonds and the orange peel Using a knife, shape into a "sausage" about 2 inches thick, on a sheat of greaseproof paper dusted with confectioner's sugar Leave to dry in a cool place for at least 3 hours. Cut into slices and serve with whipped cream, sprinkled with a little cinnamon.
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