5 pounds of fudge

Name: 5 Pounds of Fudge
Prep time: 20 min
Ingredients: 5 cup(s) sugar; 13 ounce(s) evaporated milk; 1 stick(s) margarine; 12 ounce(s) marshmallow cream; 1 teaspoon(s) salt; 24 ounce(s) chocolate chips; 1-2 cup(s) chopped nuts; 1 teaspoon(s) vanilla extract

(1 rating)

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Recipe by

mary mendoza

@marymen

forrest, IL

From the collection of Peggy Meehan

(1 rating)

yield serving(s)

prep time 20 Min

Ingredients For 5 pounds of fudge

5 c

sugar
13 oz

evaporated milk
1 stick

margarine
12 oz

marshmallow cream
1 tsp

salt
24 oz

chocolate chips
1-2 c

chopped nuts
1 tsp

vanilla extract

How To Make 5 pounds of fudge

1
Mix first 5 ingredients in large saucepan and boil 5-6 minutes stirring constantly. Remove from heat.

2
Add chips,nuts and vanilla.
3
Mix until well blended and pour into two 9x9 inch buttered pans. Cool before cutting.
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5 pounds of fudge

Ingredients For 5 pounds of fudge

How To Make 5 pounds of fudge

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