2 ingred fudge
(4 ratings)
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My Girl Scouts made this fudge in all kinds of flavors one year as a Mothers day treat. The moms LOVED it so much they were BEGGING the girls for the recipe! The moms didnt believe it was made with chocolate chips and canned frosting!
(4 ratings)
prep time
10 Min
Ingredients For 2 ingred fudge
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1 canchocolate frosting (not the whipped version)
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1 pkgchocolate chips
How To Make 2 ingred fudge
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1Line an 8x8 pan with parchment paper or alum foil. Set aside. Place choclate chips in a glass bowl and microwave for 1min. Stir, microwave for 10 seconds stirring after each time until all the chips are melted.
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2Remove top and foil lining from frosting conatiner. Microwave 30 seonds, stir. Pour into chocolate chips and stir quickly to combined. Spread into pan, and chill for at least 2hrs. Cut into pcs and enjoy.
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3FUDGE OPTIONS: PEANUT BUTTER - PB chips, chocolate frosting, 1/4c dark choco chips ALMOND JOY - Dark Chocolate chips and Coconut Pecan frosting. BLACK FOREST - Cherry flavored Chocolate chips and chocolate frosting. OREO FUDGE - White chocolate chips, chocolate frosting, crushed oreos CINNABUN - Cinnamon flavored chips with with frosting. CREME DE MENTHE - unwrapped andes mints and chocolate frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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