yummy spice cake
(3 ratings)
Recipe and photo by: http://allrecipes.com/Recipe/Moist-Tender-Spice-Cake/
(3 ratings)
yield
8 -12
prep time
20 Min
cook time
40 Min
method
Bake
Ingredients For yummy spice cake
- CAKE:
-
2 1/2 call purpose flour
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1/4 ccornstarch
-
4 tspbaking powder
-
1/2 tspsalt
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2 tspground ginger
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1 tspground cinnamon
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1/2 tspground nutmeg
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1/2 tspground allspice
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1/2 tspground cloves
-
1 cmilk
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3 lgeggs
-
2 tspvanilla extract
-
1 cbutter, softened
-
2 cdark brown sugar
- FROSTING:
-
6 Tbspbutter
-
16 ozbox powdered sugar
-
1/4 clight cream
-
1 1/2 tspvanilla extract
How To Make yummy spice cake
-
1FOR CAKE: Whisk dry ingredients and spices in a large bowl. Mix milk, eggs and vanilla in a 2-cup measuring cup.
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2Beat softened butter into dry ingredients, first on low, then medium, until mixture forms pebble-sized pieces. Add about 1/3 of the milk mixture and beat on low until smooth. Add remaining milk mixture in two stages; beat on medium speed until batter is just smooth. Add the sugar; beat until just incorporated, about 30 seconds. Pour batter into a greased and lightly floured 13x9" cake pan.
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3Bake in a pre-heated 350-degree oven on middle rack until a toothpick inserted into the cake's center comes out clean, about 40 minutes. Set pan on a wire rack; let cool for 5 minutes. Run a knife around the pan perimeter and turn cake onto rack. Let cool.
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4FOR FROSTING: Cream butter and gradually add half the sugar, blending well. Beat in 2 Tbsp. cream and the vanilla. Gradually blend in remaining sugar. Add enough of the cream to make it a good spreading consistency. Frost the cake after it has cooled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for YUMMY SPICE CAKE:
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