white wine cake
(2 ratings)
cake is very moist and yummy!!!
(2 ratings)
prep time
35 Min
cook time
1 Hr 10 Min
method
Bake
Ingredients For white wine cake
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1 boxduncan hines yellow cake mix
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1 smbox of instant vanilla pudding
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3/4 cwater
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3/4 cvegatable oil
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1/4 cwhite wine
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4eggs
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1/4 clight brown sugar
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2 tspcinnamon
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1/4 cchopped pecans
- GLAZE
-
1 stickmargarine
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1 csugar
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1/4 cwater
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1/4 cwhite wine (set aside)
How To Make white wine cake
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11)Preheat oven to 325 degrees 2)Spray tube pan with non-stick cooking spray 3)Mix cake ingredients well; leaving out pecans 4)Put pecans on the bottom of tube pan 5)Pour in cake batter 6)Bake for 1 hour and 10 minutes
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2GLAZE: 1)Bring all ingredients to a boil for 2-3 minutes 2)Take pan off heat and add 1/4 cup white wine that was set aside 3)Set completed glaze aside until cake is done baking 4)Spoon 3/4 of glaze mixture onto cake while still in pan,let set for 10 minutes 5)Put cake in a dish 6)Pour remaining glaze ontop of cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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