vanilla wafer cake
(1 rating)
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I loved it when my Mom made this cake and to have a nice warm piece with a glass of milk, bring's back fond memories.
(1 rating)
yield
10 -12
prep time
15 Min
cook time
45 Min
Ingredients For vanilla wafer cake
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1 ccoconut
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1 csugar
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3 cvanilla wafer crumbs
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1 stickbutter, melted
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3eggs
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3/4 cmilk
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1 cpecans chopped
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1 tspvanilla extract
- FROSTING
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1 stickbutter, melted
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1/4 chalf and half
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1 cbrown sugar
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2 cpowered sugar
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1 tspvanilla extract
How To Make vanilla wafer cake
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1Combine all ingredients in large bowl. Pour into a 9 x 13 pan or Bundt Pan, greased. Bake for 35 to 45 minutes, until toothpick comes out clean.
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2Frosting - Cook first three ingredients in sauce pan for 5 minutes after coming to a boil. Remove from heat and add the 2 cups of powered sugar and teaspoon of vanilla. Mix well, spread or pour over the cake. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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