vanilla drop cookies
(3 ratings)
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I just wanted a cake-like cookie with a strong vanilla flavor. And out popped these cookies.
(3 ratings)
yield
24 ( 2 dozen)
prep time
20 Min
cook time
10 Min
Ingredients For vanilla drop cookies
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1 cbutter, softened
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1 1/2 cwhite sugar
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2eggs (room temp)
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3 -4 call purpose flour
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1 tspbaking powder and 1/4 tsp salt
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3/4 cmilk
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3 Tbspvanilla extract
- GLAZE (OPTIONAL)
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1 Tbspcooled melted butter
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1 cpowdered sugar
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1 Tbspvanilla extract
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add milk to desired thiness
How To Make vanilla drop cookies
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1Cream butter, sugar, eggs to a light yellow color. Takes maybe 5 minutes. Color will be almost white. If your using a standing mixer use speed 4. Then add vanilla, just a couple of turns on low.
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2Sift flour, baking powder, and salt. Add alternately with milk. Always ending with flour mix.
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3Bake at 350 degrees, preheated oven for 8-10 mins. Should be golden brown and spring back when the tops are touched. Remove from cookie sheet immediately to cooling rack.
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4If you choose to glaze them. I've done it both ways cookie cooled or warm. It didnt matter. Worked well both ways. To save on clean up I place parchment or wax paper under the cooling rack when I glazed them.
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Categories & Tags for Vanilla Drop Cookies:
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