vanilla crazy cake

(2 ratings)
(2 ratings)
yield serving(s)
method Convection Oven

Ingredients For vanilla crazy cake

  • 1.25 c
    flour
  • 1/4 c
    pecans, chopped
  • 3/4 c
    milk
  • 1/3 c
    oil
  • 1 tsp
    vanilla extract
  • 1
    egg
  • 1/2 tsp
    salt
  • 1.5 tsp
    baking powder
  • 1 c
    sugar
  • 1/4 c
    semi-sweet chocolate chips

How To Make vanilla crazy cake

  • 1
    Heat oven to 350.
  • 2
    In 8 inch square baking pan combine flour, sugar, baking powder and salt.
  • 3
    In small bowl, with wire whisk, stir together egg and vanilla.
  • 4
    Make 2 indentations in flour mixture; pour oil in one and egg mixture in other.
  • 5
    Add milk; stir until well mixed.
  • 6
    Stir in pecans; bake for 30 to 40 minutes or until wooden pick inserted in center comes out clean.
  • 7
    Sprinkle chocolate chips on warm cake - Let stand 2 minutes; slightly swirl melted chips.

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