valentine heart cakes

How To Make valentine heart cakes

• 1

  Mix well. Set aside.
• 2

  Mix 1 cup brown sugar 1 tsp. cinnamon 1 cup chopped pecans
• 3

  Add about 1 tsp. of batter to heart shapped pans (maby a little more depends on the size of pan) Add 1 tsp. of brown sugar filling and cover with more batter. Just enough to cover brown sugar. Bake at 350 until lightly browned. Decorate with powdered sugar and milk.
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