upside-down german chocolate cake
(5 ratings)
If you like German Chocolate Cake you will love this.I got this recipe from Old Fashioned Desserts cookbook.It is very good and very easy.Enjoy.....
(5 ratings)
yield
12 -16
prep time
30 Min
cook time
50 Min
Ingredients For upside-down german chocolate cake
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1 1/2cupsflaked coconut
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1 1/2cupschopped pecans
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1-Pkg.duncan hines moist deluxe german chocolate cake mix
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1-pkg.8 ounce cream cheese-softened
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1/2 cupbutter melted
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1 lbs.confectioners sugar (3/12-4 cups)
How To Make upside-down german chocolate cake
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1Preheat oven 350.
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2Grease and flour 13x9 cake pan. Spread coconut evenly over bottom of pan. Sprinkle with Pecans.
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3Prepare cake mix as directed on pkg. Pour over coconut and pecans. Combine cream cheese and melted butter in medium mixing bowl.
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4Beat at low speed with electric mixer until creamy. Add sugar and beat until blended and smooth. Drop by spoonfuls evenly over cake batter.
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5Bake 45-50 minutes or until toothpick inserted halfway to bottom of cake comes out clean. Cool completely in pan.
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6To serve cut into individual pieces and turn upside down onto plate.
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