unbaked chocolate cake

(1 rating)
Recipe by
Loretta Jasper
Hope, ID

OUR FAMILY HAD WEINER ROASTS AND PICNICS OFTEN,...MY AUNTIE IRENE MADE THIS UNBAKED CAKE EVERYTIME WE HAD A GET TOGETHER..IT WAS MY FAVORITE... OVER THE YEARS, I HAVE TWEAKED THE RECIPE SOMEWHAT, AND EVERYONE ASKS FOR THE RECIPE...

(1 rating)
prep time 30 Min

Ingredients For unbaked chocolate cake

  • 1 c
    butter
  • 2
    beaten eggs
  • 3/4 c
    white sugar
  • 2 Tbsp
    cocoa
  • 3/4 c
    chopped walnuts
  • 3 3/4 c
    roughly crushed graham crackers

How To Make unbaked chocolate cake

  • 1
    IN A MEDIUM SAUCE PAN, MELT THE BUTTER, ADD THE SUGAR, AND COCOA, (TEMPER THE EGGS), THEN ADD THE EGGS TO THE BUTTER/SUGAR/COCOA MIXTURE...BRING UP TO BOILING, STIRRING CONSTANTLY...., THEN TURN STOVE DOWN TO "SIMMER" FOR 1 MINUTE...
  • 2
    REMOVE FROM HEAT AND ADD IN THE WALNUTS, YOU CAN ADD IN 1 TSP INSTANT COFFEE,(IF YOU WANT TO)...
  • 3
    ADD IN THE CRUSHED GRAHAM CRACKERS AND MIX WELL...THEN PRESS INTO A 13X9" CAKE PAN...
  • 4
    USING A BACK OF LARGE SPOON,GENTLY PRESS MIXTURE IN THE BAKING PAN...YOU WILL SEE SOME MELTED BUTTER ON TOP...I JUST TAKE A PAPER TOWEL AND BLOT IT OFF...
  • 5
    WHEN THE CAKE HAS COOLED DOWN, THE YOU CAN ICE THE CAKE WITH CHOCOLATE ICING...(FROSTING) YOU CAN SPRINKLE WITH MORE CHOPPED NUTS, IF DESIRED...
  • 6
    COVER WITH SARAN WRAP, AND STORE IN THE FRIDGE....CUT INTO SMALL BARS...

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