two golden christmas fruit cakes
(1 rating)
THIS CHRISTMAS GIVE THEM A GOLDEN FRUIT CAKE! Another recipe I have been saving from my 60 years of collecting SPECIAL RECIPES, and now I would like to share them with you. Plump golden raisins make these pretty molded fruit cakes ideal for Holiday Giving. Wrap in saran and add a gorgeous GOLDEN RIBBON BOW! What a delicious golden way to say "MERRY CHRISTMAS" NANCY 12/10/11
(1 rating)
yield
1 for family and 1 for a gift
prep time
30 Min
cook time
2 Hr
Ingredients For two golden christmas fruit cakes
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1-1/2 cbutter
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2 csugar
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6eggs, separated
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1/2 tspcream of tartar
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1 cmilk
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1 tspbrandy extract
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1 tspvanilla
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3-1/2 cflour
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1/2 tspsalt
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2 cgolden raisins
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1 cchopped dried golden apricots
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1/2 cchopped candied orange peel
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1 ccoarsely chopped walnuts
How To Make two golden christmas fruit cakes
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1Beat butter until light and creamy. Gradually add sugar, beating until smooth..Beat egg yolks lightly and add. Combine milk, brandy and vanilla. Combine flour and salt together.
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2Alternately add milk mix and flour mix to butter mix. Fold in fruit and nuts. Beat egg whites and cream of tartar together until Fold egg whites into batter gently but thoroughly . stiff but not dry.
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3Pour into two buttered and floured six cup molds. Bake at 275 for 2 and 1/2 hours. Or until the test done. Cool and unmold.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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