turtle cake

Name: TURTLE CAKE
Prep time: 20 min
Cook time: 30 min
Yield: 20
Ingredients: 1 box(es) german chocolate cake mix; 1 stick(s) butter; 1/2 can(s) condensed milk; 1 package(s) 14 oz. caramels; 6 ounce(s) chopped pecans; 6 ounce(s) chocolate chips

(1 rating)

review

Recipe by

joyce deshong

@joycedeshong

anderson, IN

ANOTHER RECIPE FOR THE CAKE LOVERS

(1 rating)

yield 20 -24 SERVINGS

prep time 20 Min

cook time 30 Min

Ingredients For turtle cake

1 box

german chocolate cake mix
1 stick

butter
1/2 can

condensed milk
1 pkg

14 oz. caramels
6 oz

chopped pecans
6 oz

chocolate chips

How To Make turtle cake

1
MAKE CAKE MIX ACCORDING TO DIRECTIONS ON BOX

2
BAKE 1/2 OF BATTER IN GREASED & FLOURED 9X13 PAN FOR 15 MINS. AT 350 DEGREES.
3
MELT BUTTER, MILK & CARAMELS IN SAUCEPAN. COOL SLIGHTLY & POUR OVER BAKED 1/2 OF CAKE. COVER WITH REMAINING HALF OF BATTER.
4
SPRINKLE WITH CHOPPED PECANS & CHOCOLATE CHIPS CONTINUE BAKING 350 DEGREES 20-25 MINS.
5
SERVES 20-24 SERVINGS
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turtle cake

Ingredients For turtle cake

How To Make turtle cake

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