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turtle cake

(3 ratings)
lilpunkin avatar
Recipe by
Debbie Morris
@lilpunkin
South Fulton, TN

I got this from a friend many years ago and it has stood the test of time.

(3 ratings)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For turtle cake

  • 1 box
    cake mix, german chocolate
  • 3/4 c
    butter, melted
  • 1/2 c
    evaporated milk
  • 1 jar
    caramel topping
  • 1/3 c
    evaporated milk
  • 1 c
    pecans, in pieces
  • 1 c
    semi-sweet chocolate chips

How To Make turtle cake

  • 1
    Mix together, cake mix, butter and 1/2 cup evaporated milk together.
  • 2
    Spread half this mixture in a 9x13 pan, bake at 350 degrees F. for 5 minutes.
  • 3
    Mix caramel and 1/3 cup evaporated milk, drizzle over baked batter.
  • 4
    Sprinkle nuts and chocolate chips on top of caramel mixture.
  • 5
    Take remaining batter, (this will be thick) and drop in blotches over nuts and chocolate chips.
  • 6
    Bake 20 minutes at 350 degrees F.
  • 7
    Cool, cut into squares.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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