triple layer banana cake /w peanut butter fudge icing

Ingredients For triple layer banana cake /w peanut butter fudge icing

• 3/4 c

  butter ,softened, do not use margarine
• 2 c

  granulated sugar or 1/2 c. brown sugar and 1 1/2 c. granulated sugar
• 3 lg

  eggs
• 1 1/2 c

  over ripe bananas, mashed
• 2 tsp

  vanilla
• 3 c

  all purpose flour
• 1 1/2 tsp

  baking powder
• 1 1/2 tsp

  baking soda
• 1/4 tsp

  salt
• 1 c

  dairy butter milk
• ICING:
• 6 Tbsp

  creamy peanut butter
• 3 Tbsp

  butter,soft
• 1 tsp

  karo corn syrup
• 5 1/2 c

  powdered sugar
• 8 to 10 Tbsp

  milk- 2% is ok
• peanut halves or pieces, for garnish or walnut halves