triple chocolate cake

(1 rating)
Recipe by
Loren Edwards
Nevada, MO

This is my grandma's favorite cake, she absolutely loves chocolate!

(1 rating)
cook time 55 Min
method Bake

Ingredients For triple chocolate cake

  • CAKE INGREDIENTS:
  • 1 pkg
    chocolate cake mix
  • 1 (4 oz.) pkg
    instant chocolate pudding mix
  • 1 (12 oz.) pkg
    chocolate chips
  • 1 3/4 c
    milk
  • 2
    eggs (beaten)
  • 1 tsp
    vanilla
  • GLAZE INGREDIENTS:
  • 2 Tbsp
    cocoa
  • 1 Tbsp
    water
  • 2 tsp
    water
  • 1 Tbsp
    oil
  • 1 Tbsp
    cornstarch
  • 1 c
    sifted powdered sugar

How To Make triple chocolate cake

  • 1
    Preheat oven at 350°F, then in large bowl, combine cake mix, pudding mix, chocolate chips. In a separate bowl combine milk, eggs and vanilla extract. Add egg mixture to dry mixture and mix by hand until blended. Pour into a greased 10 inch (3 quart) bundt pan. Bake for 50-55 minutes, cool for 15 minutes, remove from pan.
  • 2
    Combine cocoa, water, oil and cornstarch in a saucepan; cook over low heat until smooth. Add sugar; mix well. Drizzle warm glaze over cooled cake.

Categories & Tags for Triple Chocolate Cake:

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