toffee brownie trifle

(2 ratings)
(2 ratings)

Ingredients For toffee brownie trifle

  • 1 pkg
    brownie mix (9 x 13 size)
  • 2 1/2 c
    cold milk
  • 1 pkg
    instant cheesecake or vanilla pudding mix
  • 1 pkg
    instant white chocolate pudding mix
  • 1
    8 oz. carton frozen whipped topping
  • 2-3
    heath candy bars, chopped

How To Make toffee brownie trifle

  • 1
    Prepare and bake brownies according to the package directions for cake-like brownies. Pour into a greased 9 x 13 pan. Cool completely.
  • 2
    In a mixing bowl, beat the milk and pudding mixes on low speed for 2 minutes. Fold in the whipped topping.
  • 3
    Cut brownies into 1-inch cubes. Place 1/2 of the brownies in a trifle dish. Cover with 1/2 the pudding. Repeat layers. Sprinkle with chopped candy bars.

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