toffee bar cake

(1 rating)
(1 rating)

Ingredients For toffee bar cake

  • 1 pkg
    cake mix, chocolate fudge
  • 1 can
    sweet condensed milk
  • 1 jar
    caramel ice cream topping
  • 12 oz
    whipped topping
  • 4
    chocolate covered toffee candy bars, crushed

How To Make toffee bar cake

  • 1
    Prepare cake according to directions.
  • 2
    Bake in 9x13 inch pan.
  • 3
    While still hot, poke the top full of holes with a wooden spoon handle.
  • 4
    Pour condensed milk over the top, then ice cream topping.
  • 5
    Refrigerate overnight.
  • 6
    Spread the cool whip over the top, then sprinkle with the crushed candy bars.

Categories & Tags for Toffee Bar Cake:

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