the most incredible and easy biscuit
(1 rating)
This is a recipe of very tasty, easy and nice looking deserts I've ever taste and cook! Recommend for everybody as a family dish!
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For the most incredible and easy biscuit
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4egg
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1/2 csugar
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2/3 csemolina or flour
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1 tspvanilla powder
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1 cmilk
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any fruit you like for topping
How To Make the most incredible and easy biscuit
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1Separate egg whites and yolks. Mix yolk, vanilla powder and sugar. Add semolina.
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2Whip the whites into thick foam.
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3Put the foam over semolina. Mix carefully from top to bottom using big spoon (wooden if have).
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4Preheat your oven to 350 F. Grease baking tray with butter and sprinkle with corn flour. Put the dough on the tray. Put it into the oven for 35-40 min
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5Take out the tray 5-7 minutes before it's cooked and pour milk on the biscuit. Put the tray back for the remaining 5-7 min, let milk soak into the biscuit.
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6Use for topping peach and sugar powder.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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