the best sour cream pound cake

Name: The BEST Sour Cream Pound Cake
Prep time: 15 min
Cook time: 55 min
Yield: 12
Ingredients: 3 cup(s) selfrising flour; 3 stick(s) salted butter; 3 cup(s) sugar; 16 ounce(s) sour cream; 1 tablespoon(s) vanilla extract; 6 - eggs

(4 ratings)

1/8/11 This is a huge pound cake. Thanks for the recipe.

review

Recipe by

Sheletta Slough

@svslough

stone mountain, GA

Got this recipe from my mom's best friend, after I got this one I discarded all others. Bake on 350 for 55m. (Use the big bundt/Pound cake pan!)not the little fancy one!The ingredients will not fit into the small one!! I have a gas oven. If u have electric just check it in 55m. If not ready let cook for 1hr.

(4 ratings)

yield 12 serving(s)

prep time 15 Min

cook time 55 Min

Ingredients For the best sour cream pound cake

3 c

selfrising flour
3 stick

salted butter
3 c

sugar
16 oz

sour cream
1 Tbsp

vanilla extract
6

eggs

How To Make the best sour cream pound cake

1
Cream your butter, sugar,sourcream, eggs together, then then add extract and flour. Mix well then pour into greased big bundnt pan. Bake on 350 for 55m gas oven and 1hr electric. Enjoy!
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the best sour cream pound cake

Ingredients For the best sour cream pound cake

How To Make the best sour cream pound cake

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