texas sheet cake
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My grandkids love it and my neighborhood street club loves it, also.
yield
20 =24
prep time
20 Min
cook time
20 Min
method
Bake
Ingredients For texas sheet cake
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1 cbutter
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1 cwater
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4 Tbspcocoa powder
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2 call purpose flour
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2 cgranulated sugar
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1 tspbaking soda
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1/2 tspsalt
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2eggs
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1/2 csour cream
- ICING
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1/2 cbutter
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6 Tbspmilk
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4 Tbspcocoa powder
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1 lbconfectioners' sugar 3 1/2 cups
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1 tspvanilla
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1 cpecans (optional)
How To Make texas sheet cake
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1Preheat oven to 350 degrees. For the cake, combine the butter, water, and cocoa in a saucepan, and bring to a boil Remove from the heat.
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2In a mixing bowl, mix together the flour, granulated sugar, baking soda, and salt.
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3Add the butter mixture all at once, and stir to blend, Whisk the eggs and sour cream together, add to the batter and mix well. pour into 18x12x1 inch pan and bake for 20 minutes.
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4Just before the cake is done, make the icing. Combine the butter, milk, and cocoa in a large heavy saucepan and bring to a boil. Add the confectioners sugar and vanilla and mix well. ice the cake while it is still warm and top with nuts if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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