Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

sugar free chocolate cake

(2 ratings)
lynstarr avatar
Recipe by
Lyn Starr
@lynstarr
Bakersfield, CA

This sugar free chocolate cake is perfect for chocolate lovers. It's great for everyone because there is no sugar added, but just as moist as a normal cake.

(2 ratings)
yield 10 -12
prep time 5 Min
cook time 55 Min

Ingredients For sugar free chocolate cake

  • 3 1/3 c
    all purpose flour
  • 1 1/3 c
    cocoa powder (not dutch)
  • 3 c
    splenda
  • 1 Tbsp
    baking soda
  • 1 tsp
    salt
  • 1 1/2 stick
    butter, softened (3/4 c)
  • 3 c
    buttermilk
  • 1 tsp
    vanilla
  • 5
    lg eggs
  • FOR CAKE MIX:
  • place first 5 ingredients in freezer bag: store in pantry. label: (listing next 4 ingredients and directions below)

How To Make sugar free chocolate cake

  • 1
    Preheat oven 325. Grease and flour two 9" round cake pans or line cupcakes with liners
  • 2
    Place all ingredients in electric mixer bowl and beat on high speed for 3 minutes, scraping down sides once. Pour into pans.
  • 3
    Bake 55 minutes or until toothpick comes out clean. Cupcakes bake 20-25 minutes.
  • 4
    FROST: Norene Dowell's No Guilt Cream Cheese Frosting
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT