sugar cream cake
(1 rating)
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Great for the holidays, to take on picnics or Sunday dinner. This family favorite fits in any where any time.
(1 rating)
yield
15 serving(s)
prep time
20 Min
cook time
35 Min
Ingredients For sugar cream cake
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1 boxyellow or white cake mix
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1 sticksoftened margarine
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4 lgeggs
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1 lgboxed cream cheese room temp
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1 boxpowdered sugar
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1/2 cnuts your choice optional
How To Make sugar cream cake
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1Preheat oven to 350, Grease and flour 9X13 pan.
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2Mix cake mix, 2 eggs and softened margarine together. Press into bottom of 9X13 pan.
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3Mix large cream cheese, 2 eggs and powder sugar together and pour over cake mixture. Sprinkle with nuts if desired.
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4Bake in 350 degree oven 35 minutes. The sides will rise up and brown. It Is suppose to look that way. IT DID NOT fall. Enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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