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strawberry shortcut cake

(1 rating)
Sjdodd avatar
Recipe by
Stephanie Dodd
@Sjdodd
Kansas City, MO

This is such a tasty cake for spring and summer activities. If you like strawberries, you will love this cake!

(1 rating)
yield 10 serving(s)
prep time 15 Min
cook time 50 Min

Ingredients For strawberry shortcut cake

  • 1 c
    miniature marshmallows
  • 2 c
    frozen strawberries, thawed
  • 1 pkg
    strawberry gelatin
  • 1 pkg
    pillsbury plus strawberry cake mix
  • 3
    eggs
  • 3/4 c
    water
  • 1/3 c
    oil

How To Make strawberry shortcut cake

  • 1
    Grease a 9 x 13" pan. Sprinkle marshmallows over bottom of pan. In bowl, combine thawed strawberries and gelatin and set aside. In another bowl, blend cake mix, eggs, oil and water until moistened. Beat two minutes at highest speed. Pour batter over marshmallows. Spoon berry mixture evenly over batter. Bake at 350 degrees for 40 - 50 minutes. Cake is done when toothpick inserted comes out clean. Cool completely. Serve inverted; top with whipped cream, if desired. DELISH!
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