strawberry nut cake

(2 ratings)
Recipe by
jamie Beecham
Nashville, NC

I made this cake today for a family reuion and with the strawberry season coming I thought it would be a nice cake to take and something everyone else would not make. Also it is a pig-pick-in so I felt like we needed a fruit dessert. I found this in a cook book I bought from my sister-in-law when her church was having a fund raiser. It does not state where the cake originated so I don't know. Very easy cake to make and very good.

(2 ratings)
prep time 25 Min
cook time 30 Min

Ingredients For strawberry nut cake

  • CAKE
  • 1 box
    white cake mix
  • 1 box
    strawberry jello
  • 1 c
    oil
  • 1 c
    fresh strawberries chopped and sweetend in juice
  • 1 c
    coconut
  • 1/2 c
    milk
  • 4
    eggs
  • 1 c
    chopped nuts
  • FROSTING
  • 1 box
    confectioners' sugar, i used 2 cups more and a little water
  • 1 stick
    butter =1/2 cup
  • 3/4 c
    chopped strawberries in sweented juice
  • 1/2 c
    chopped nuts
  • 1/2 c
    coconut

How To Make strawberry nut cake

  • 1
    Preheat the over 350 2-9" pans or 3-8" pans Spray the pans with bakers joy
  • 2
    Mix all the cake ingredients together and pour in pans. Bake until done and let completely cool
  • 3
    Mix the frosting ingredients and ice the layers and cake.

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