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strawberry angel food cake

(2 ratings)
Shellasim avatar
Recipe by
Shelley Simpson
@Shellasim
Swartz Creek, MI

This is so refreshing and light. Great for a summer time dessert, too. However, we love this all year long.

(2 ratings)
yield 12 serving(s)
prep time 20 Min

Ingredients For strawberry angel food cake

  • 1
    large box of strawberry jello
  • 2
    cups boiling water
  • 2
    (10 oz.) bags of frozen strawberries, thawed
  • 1
    angel food cake torn into pieces (store bought)
  • 1
    (12 oz.) container of cool whip
  • nuts (chopped for top) optional

How To Make strawberry angel food cake

  • 1
    In a large bowl, dissolve the jello in boiling water.
  • 2
    Pour in the thawed strawberries.
  • 3
    Beat with a mixer until foamy.
  • 4
    Add the broken up angel food cake and fold until well mixed.
  • 5
    Pour into a 9x13 cake pan.
  • 6
    Cover and place in the fridge until well set.
  • 7
    Top with Cool Whip.
  • 8
    Sprinkle with chopped nuts. (optional)
  • 9
    Slice, serve and enjoy!
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