Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

strawberries, jello and angel cake

(1 rating)
judyjellybean avatar
Recipe by
Julia Ferguson
@judyjellybean
Greenwood, IN

This is a great dessert for diabetics or any one wanting to cut out sugar. Also, very refreshing and satisfying.

(1 rating)
yield 6 serving(s)
method Refrigerate/Freeze

Ingredients For strawberries, jello and angel cake

  • 1 lg
    pkg. (6oz) strawberry jello (i use sugar free)
  • 2 pt
    strawberries, cleaned, hulled and crushed or put through food processor
  • 1
    angel food cake, broken into chunks
  • 1
    8 oz. container cool whip, (i use sugar free)

How To Make strawberries, jello and angel cake

  • 1
    Make jello according to pkg. directions, stir in crushed strawberries. Refrigerate until jello is thick and partially jelled; stir to distribute strawberries. In large bowl or triffle dish, layer angel food cake chunks, jello and cool whip; repeat until all ingredients are used. Refrigerate until ready to serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT